– 6 small apricot – ½ cup unsalted butter – ½ cup granulated sugar – 2 egg – 1 ½ cup all purpose flour – 1 cup almond flour – 1 ½ teaspoon baking powder – 2 tablespoon orange zest – ⅓ cup plain unsweetened yogurt – ½ teaspoon almond extract – ¼ teaspoon salt
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