– 2 tablespoons butter – 1 tablespoon olive oil – 1 pound ground beef – 1 large onion – 2 cloves garlic – 8 ounces mushrooms – ½ teaspoon salt – ½ teaspoon pepper – 1 teaspoon paprika – ¼ cup white wine – 3 tablespoons all-purpose flour – 8 ounces egg noodle – 2½ cups beef broth – ¾ cup sour cream – 2 tablespoons fresh parsley
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