Chocolate Croissant Bread Pudding Recipe

Chocolate croissant bread pudding is a rich, luxurious, and quick dessert made with flaky croissants, dark chocolate, and a few simple ingredients!

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Ingredient

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Butter a baking dish that is 9 inches round.

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Mix the egg whites, milk, cream, sugar, vanilla, cinnamon, and salt in a large bowl with a whisk.

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Put the chocolate and bread in there. Mix everything together. Move the mixture to the dish that has been prepared.

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If necessary, press the bread down into the liquid. Give it time to cool down while you heat up the oven.

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Preheat oven to 375 degrees Fahrenheit.

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If you stick a knife into the middle and it comes out clean, it's done. You can serve it hot or cold.

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Also see

[{"selector":"#anim-b7fccd29-aac3-4487-a0d7-2298ce5deadc [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2300,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-88d3ce91-c0d0-4438-b482-0f163557aab1","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ff9eb48b-db16-4269-adb6-c56ce0340128","keyframes":{"transform":["translate3d(0px, -178.57857%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cd3d155d-5557-44ce-979c-268ceebb7836","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-7d47bdbc-2670-4dc0-b90c-9ff7e736cdac","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Floral Separator Get Recipe

Chocolate Croissant Bread Pudding Recipe

Chocolate croissant bread pudding is a rich, luxurious, and quick dessert made with flaky croissants, dark chocolate, and a few simple ingredients!

Ingredient

Butter a baking dish that is 9 inches round.

Step 1

Step 1

Instructions

Mix the egg whites, milk, cream, sugar, vanilla, cinnamon, and salt in a large bowl with a whisk.

Step 2

Step 2

Put the chocolate and bread in there. Mix everything together. Move the mixture to the dish that has been prepared.

Step 3

Step 3

If necessary, press the bread down into the liquid. Give it time to cool down while you heat up the oven.

Step 4

Step 4

Preheat oven to 375 degrees Fahrenheit.

Step 5

Step 5

If you stick a knife into the middle and it comes out clean, it's done. You can serve it hot or cold.

Step 6

Step 6

Also see

Mini Lemon Pound Cakes Recipe