– 12 eggshells with the top 1/4 of the shell removed – 1 cup heavy cream – 6 ounces cream cheese softened – 1/4 cup powdered sugar – zest of 1 lemon – 1/4 cup lemon curd or marmalade OR Nutella SHORTBREAD – 1 cup all-purpose flour – 1/2 cup cornstarch – 1/3 cup granulated sugar – 1/4 teaspoon salt – 1/2 cup unsalted butter
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